King Ranch Texas Kitchen, located in Houston's Uptown/Galleria area, is a Landry's-partnered concept celebrating South Texas heritage with high-quality ranch meats, fresh Gulf seafood, and locally sourced produce. The menu highlights include smoked brisket queso, 32-oz. tomahawk steaks, quail, and a 5-lb. Wagyu-X beef shank, all in an upscale, rustic setting adorned with historic ranch memorabilia.
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